Some thought it would just be a passing trend but it appears that the “naked” wedding cake is here to stay! With more enquiries for this type of cake than any other this year, it is clearly proving more popular than ever.

Many people are opting for these stripped back cakes as they are a great solution for those who aren’t big fans of icing. Berries are also a great addition to cut through the richness of the cake and also turn it into a delicious dessert option.
And with prices starting from just £175 for a mini 3 tier cake to feed up to 70, it certainly keeps those on a tighter budget happy.

They are also incredibly versatile in terms of decoration. Dress them up as you please with berries, fresh flowers to match your bouquet or table decortations, edible, crystallised or dried flowers, mini bunting, or if you’re still stuck for ideas, I recommend turning to Etsy for a whole host of cake topper and accessory inspiration.
My client sourced these scrabble letters from Etsy as well as the cute little customised bird cake toppers from Diana Parkhouse.
photo taken from DianaParkhouse Etsy shop
Photo taken from SoLuvli Etsy shop 
Photo taken from CharonelDesigns Etsy Shop

Or why not keep it really simple and rustic such as this cake that I made for a wedding at Shepherd Neame Brewery in May?

I think these natural dried acorns would look lovely scattered around for an autumnal wedding don’t you think?
Photo taken from smilemercantile Etsy shop
And I love the idea of these little quail egg shells as well!
Photo taken from smilemercantile Etsy shop
If you want to chat more about ideas for your “naked” wedding cake or to place an order with Little Bear Cakery, do get in touch here.